Hampton Court Palace, Banqueting House and Royal Hospital Chelsea have independently reappointed the food and events management supplier following the evaluation process.
Colin Sayers, managing director of Seasoned Events, said: "Retaining all three contracts is a huge testament to the staff and management. This also reinforces our belief in pushing the boundaries of event catering with innovative menus and exciting concepts."
Historic Royal Palaces, which includes Hampton Court and Banqueting House, has just completed a thorough review of its suppliers under head of events Petra Bones, who replaced Lin Kennedy last October.
The review also included Tower of London, Kensington Palace and Kew Palace. The new lists will be published at the beginning of April and are expected to be shorter than previous ones.
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