The crisp company launched its Do Us A Flavour campaign last July, which challenged members of the public to think up a unique flavour of crisp.
Fish and chips, crispy duck and hoi sin, and builder's breakfast have also made the finals of the public search. Chef Heston Blumenthal and a judging panel picked the top six flavours entries from more than one million entries. The crisps can be bought from all supermarkets until May, either individually or in a multipack containing all six flavours.
Votes cast on the Walkers website between now and May 1 will decide which flavour stays permanently on sale, and the creator will win £50,000, on top of the £10,000 that each finalist has already received. One per cent of profits from all future sales will also be handed to the winner.
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