The current catering list at the Natural History Museum boasts 12 culinary experts, but the venue is looking to change things up.
Nigel Mullins, senior operations director at the Natural History Museum said: "We will be looking for roughly the same number of cateres as we currently have, but I am sure there will also be some changes."
To pitch for the accredited list caterers are asked to contact Mullins by Friday 21 September.
The process, which includes site visits and a presentation by the shortlisted caterers, will take a couple of months to complete.
The event space will also be opening up its florist and production company lists to pitches at the end of September.
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