Distilled in a small copper still from the 19th century, Beefeater Burrough's Reserve is later rested in Jean de Lillet oak barrels to create a hand-crafted, ultra-premium gin.
The gin will be released annually and presented in a distinctive and eye-catching glass bottle that has been embossed with botanical shapes.
Company: Pernod Ricard
Brand: Beefeater Burrough’s Reserve
Client: Adam Boita, marketing controller at Pernod Ricard UK
Agency: Coley Porter Bell
Designer: Stuart Humm
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