Why are people getting so excited about home shopping?
Home shopping is set to revolutionise our weekly shop. Instead of the
dreary, stressful visit to the supermarket, we can to do the weekly shop
via the phone, Internet and interactive television.
Who offers the service?
At the moment supermarkets such as Tesco, Iceland and Sainsbury’s offer
home shopping via the phone, fax or Internet. British Interactive
Broadcasting (BIB), a joint venture between BSkyB, BT, Midland bank and
Matsushita, is hoping to launch next year to provide a digital
interactive home shopping system that will be made up of different
branded channels. UK pay-TV operator Flextech is launching an
alternative to BIB, with stations offering home shopping, banking and
travel as well as Internet access and business channels.
How does this work?
The idea is that the channels will allow the customers to choose
products shown on screen and buy directly online.
Sounds great. When can I sign up?
The software is still in the developing stages, and according to retail
analysts, may not be available for some time. The equipment needed to
work BIB is not available, although it is being tested in certain
areas.
Is home shopping a threat for retailers?
According to recent research carried out by Verdict Research, negative
consumer attitudes and too few homes with access to the Internet will
mean that home shopping will not have a widespread appeal for another
few years. But a drop in the number of store visits could mean that
retailers will miss out on lucrative impulse purchases. According to
analysts, shopping will always be a ’touch and feel experience’;
incredibly we still seem to like the shopping experience.
So how will the advent of home shopping affect marketers’ ability to
reach consumers?
The option to just re-order your usual groceries will make it harder for
retailers to push new products. But analysts believe that people will
use a home shopping service mainly to order the bulky parts of their
shopping (washing powders etc). Supermarkets are set to become more like
food emporiums, with freshly cooked foods and more wine sampling to
encourage those impulse purchases.